Funeral Potatoes Recipe (WITH SECRET INGREDIENT!)

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Make sure you only add the ingredients on the ingredient list:


Ingredients List :


one (32 oz) bag of frozen hash browns.
two (10 ¾ oz) cans of condensed cream of chicken soup.
two cups of sour cream.
one cup of grated cheddar cheese.
½ cup of melted butter.
two cups of crushed corn flakes
two tbsps of melted butter


Preparation Method :


firstly , In a greased 9×13 pan, put the hash browns.
Secondly , In a bowl, mix together the soup, and sour cream, cheese and butter. Gently blend into the hash browns.
Mix together the corn flakes and 2 tbsps of melted butter and sprinkle over the potatoes.
In a preheated oven to ”350°”, bake for 30 minutes.
Simple, easy and delicious! This potatoes casserole is very Easy to make… serve a lot of people. Enjoy !

(Prepar Time: 30 minutes)
(Cook Time: 45 minutes)
(The Total Time: 1 hour, 15 minutes)
(Yield: 12)
(six Weight WatchersSmartPoints)

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