Cheesy Smoked Sausage & Potato Casserole

[Please]: Don't forget to share!

INGREDIENTS:

•3 Cups potatoes, peeled, boiled and cut in cubes.

•4 Tbsps. butter.

•4 Tbsps. flour.

•2 Cups milk.

•1/2 Tsp. salt.

•1/4 Tsp. pepper.

•1/2 Velveeta cheese, cubed.

•1/2 Cup sharp Cheddar cheese.

•1 Skinless smoked sausage.

•1/8 Tsp. paprika.

INSTRUCTIONS:

-Cut sausage in half, lengthwise, and then chop into 1/2 pieces.

-Cook in a frying pan for about 10mins, turning frequently to slightly brown.

-Put cooked and diced potatoes in a 2 quart casserole dish, add the meat and give it a gentle toss.

-Mix all remaining ingredients [except for shredded Cheddar cheese and paprika]in a medium saucepan over a medium heat until warm, melted and smooth, use a whisk and stir constantly.

-Pour cheese sauce over the potatoes and meat.

-Sprinkle with the Cheddar cheese and then the paprika.

-Bake in a preheated oven at 350°F for 35-45mins.

CLICK NEXT PAGE BELOW TO CONTINUE READING…

[Please]: Don't forget to share!